Bar Menu
Download PDFBar Menu
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Moules Frites
Toulouse, fennel, leeks, Sancerre, tarragon
$28
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Half Dozen Oysters*
Mignonette, Lemon, Cocktail
$24
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Pommes Frites
Schmaltz aioli
$8
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Chilled Colossal Shrimp
Harissa-horseradish cocktail sauce
$20
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Little Gem Caesar
Grana Padano, avocado, lemon-garlic croutons
$16
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Rillettes
Smoked salmon, preserved tomato, tarragon
$18
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Steak Tartare*
Egg yolk, cornichon, caper, Dijon, Fines herbes
$18
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Onion Soup
Gruyère, Comté, Raclette
$17
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Le Cheeseburger*
Prime blend, comte, caramelized onion, slab bacon, schmaltz aioli, frites
$24
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Fromage & Saucisson
Cheeses & charcuterie, local honey, fig preserves
$24
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness