Menus
Please note-
Because we are always sourcing the best from the region and the season, ingredients and dishes change frequently. These menus represent samples of the types of menu items we offer.
If you want to confirm a specific menu item, please reach out to the restaurant directly.
- Brunch Menu
- Breakfast Menu
- Lunch Menu
- Dinner Menu
- Dessert Menu
- Beer/Cocktail Menu
- Wine Menu
- Bar Menu
Brunch Menu
Download PDFLes Entrees
-
Eggs Diables
Espelette devil whip, endive, green goddess tahini
$11
-
Chilled Colossal Shrimp
Harissa-horseradish cocktail sauce
$20
-
Onion Soup
Comté, Gruyère, Raclette
$14
-
Steak Tartare*
Barberries, hen of the woods, egg yolk, frites
$19
-
Little Gem Caesar
Grana padano, avocado, lemon-garlic croutons
$12
Grilled Chicken $6
Grilled Shrimp $9
Crab Cake $11
Herb crusted Tuna $18
-
Summer Salad
Watermelon, heirloom tomato, feta, baby butter lettuce, tarragon vinaigrette
$17
-
Wedge Salad
Grilled baby gem hearts, confit tomatoes, red onion, slab bacon, Roquefort dressing
$21
Grilled Chicken $8
Grilled Shrimp $10
Grilled Tuna $13
Grilled Steak $13
-
Foie Gras Mousse
Toasted brioche, sour cherry, marcona almond
$20
-
Parfait
Whipped citrus Labneh, Almond Dukkah, Berries
$12
-
Oatmeal
Hazelnut Butter, Raspberry Preserves, Candied Pistachio
$13
-
Pastries
Croissant, Banana-Chocolate Bread, Danish
$12
Tartines
On grilled sourdough with crispy fingerlings or green salad-
Lox
Smoked salmon, chive cream cheese, caper, roasted tomato
$20
-
Summer Tartine
Fresh Ricotta, grilled peach, corn, basil
$17
Les Plats Principaux
-
Le Cav Breakfast*
Two eggs, slab bacon, sausage, crispy fingerlings, toast
$22
-
Steak Oeufs
Grass fed Bavette, two eggs, maitre d' butter, crispy fingerlings
$32
-
Omelette
Raclette, maitake, green salad
$19
-
Eggs Sardou
Crispy artichoke hearts, buttermiilk - creamed spinach, sauce choron, poached eggs
$21
-
Belgian Waffle
Burnt strawberry, pistachio pastry cream, fried chicken cutlet, salted lemon curd, honey butter
Fried Chicken I Fried Chicken Cutlet, salted lemon curd, honey butter $20
Burnt Strawberry I Pistachio Pastry Crean $18
-
Biscuit + Duxelles
Buttermilk biscuit, mushroom & merguez gravy, swiss chard
$24
-
Le Grand Crabcake
7 oz jumbo lump gâteau, green bearnaise, salmon roe, lentils, frisee
$32
Les Sandwiches
With Fries or Green Salad-
Le Cheeseburger*
Prime blend, comte, caramelized onion, slab bacon, schmaltz aioli, brioche roll
$22
-
BLT
Slab bacon, heirloom tomato, mayonnaise, butter lettuce
$20
-
French Dip
Grass fed bavette, raclette, horseradish cream, bordelaise, baguette
$23
Sides
-
Haricots Verts
garlic, fines herbes
$8
-
Toast or Biscuit
$5
-
Slab Bacon or Sausage
$8
-
Sauteed Greens or Green Salad
$8
-
Crispy Fingerlings or Fries
$8
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
For all parties of 6 or more guests a gratuity of 20% will be automatically added to the guest check
Beverages
-
Le Cav Bloody Mary
$16
-
Seasonal Mimosa
$13
-
Meinklang "Frizzante Rose Osterreich"
Brut rosé spumante
Glass $17
Bottle $66
-
Mongarda, Prosecco Superiore Brut
Glass $15
Bottle $58
Coffee
Proudly serving La Colombe-
Cappuccino
$4
-
Latte
$4
-
Americano
$4
-
Espresso
$4
Breakfast Menu
-
Tartines
Lox | Smoked salmon, chive cream cheese, caper, roasted tomato, everything spice $18
Summer Tartine | Fresh ricotta, grilled peach, corn, basil $17
-
Le Cav Breakfast*
Two eggs, slab bacon, sausage, crispy fingerlings, toast
$22
-
Steak Oeufs
Grass fed Bavette, two eggs, maitre d' butter, crispy fingerlings
$32
-
Le Wrap
House flatbread, petite omelette, raclette, bacon or sausage, harissa labneh, crispy fingerlings
$15
Add bacon or herbes de provence sausage $4
-
Omelette
Raclette, maitake, green salad
$19
-
Eggs Sardou
Crispy artichoke hearts, buttermiilk - creamed spinach, sauce choron, poached eggs
$21
-
Pastries
Croissant, Banana-Chocolate Bread, Danish
$12
-
Parfait
Whipped citrus Labneh, Almond Dukkah, Berries
$12
-
Oatmeal
Hazelnut Butter, Raspberry Preserves, Candied Pistachio
$13
-
Belgian Waffle
Burnt strawberry, pistachio pastry cream, fried chicken cutlet, salted lemon curd, honey butter
Fried Chicken I Fried Chicken Cutlet, salted lemon curd, honey butter $20
Burnt Strawberry I Pistachio Pastry Crean $18
Sides
-
Sauteed Greens or Green Salad
$8
-
Slab Bacon or Sausage
$8
-
Crispy Fingerlings or Fries
$8
-
Toast or Biscuit
$5
Beverages
-
Le Cav Bloody Mary
$16
-
Seasonal Mimosa
$13
-
Meinklang "Frizzante Rose Osterreich"
Brut rosé spumante
Glass $17
Bottle $66
-
Mongarda
Prosecco superiore brut
Glass $15
Bottle $58
Proudly Serving La Colombe
-
Cappuccino
$4
-
Latte
$4
-
Americano
$4
-
Espresso
$4
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
For all parties of 6 or more guests a gratuity of 20% will be automatically added to the guest check
Lunch Menu
Download PDFLES ENTREES
-
Eggs Diables
Espelette devil whip, endive, green goddess tahini
$11
-
Chilled Colossal Shrimp
Harissa-horseradish cocktail sauce
$20
-
Tuna Carpaccio*
Charred corn tahini, pickled plum, caperberry
$19
-
Onion Soup
Comté, Gruyère, Raclette
$14
-
Steak Tartare*
Barberries, hen of the woods, egg yolk, frites
$19
-
Little Gem Caesar
Grana padano, avocado, lemon-garlic croutons
$12
Grilled Chicken $6
Grilled Shrimp $9
Crab Cake $11
Herb crusted Tuna $18
-
Summer Salad
Watermelon, heirloom tomato, feta, baby butter lettuce, tarragon vinaigrette
$17
-
Wedge Salad
Grilled baby gem hearts, confit tomatoes, red onion, slab bacon, Roquefort dressing
$21
Grilled Chicken $8
Grilled Shrimp $10
Grilled Tuna $13
Grilled Steak $13
-
Foie Gras Mousse
Toasted brioche, sour cherry, marcona almond
$20
-
English Pea Soup
Garlic croutons, creme fraiche
$12
-
Parfait
Whipped citrus Labneh, Almond Dukkah, Berries
$12
Tartines
On grilled sourdough with crispy fingerlings or green salad-
Lox
Smoked salmon, chive cream cheese, caper, roasted tomato
$20
-
Summer Tartine
Fresh Ricotta, grilled peach, corn, basil
$17
Les Sandwiches
With fries or green salad-
BLT
Slab bacon, heirloom tomato, mayonnaise, butter lettuce
$20
-
Le Cheeseburger*
Prime blend, comte, caramelized onion, slab bacon, schmaltz aioli, brioche roll
$22
-
French Dip
Grass fed bavette, raclette, horseradish cream, bordelaise, baguette
$23
Les Plats Principaux
-
Omelette
Raclette, maitake, green salad
$19
-
Le Grand Crabcake
7 oz jumbo lump gâteau, green bearnaise, salmon roe, lentils, frisee
$32
-
Steak Frites*
Bavette cut, maitre d'butter
$30
-
Moules Frites
Merguez, corn, carrot, Sancerre, frites
$24
-
Trofie
Ratatouille, pine nut
$24
-
Malfadine
Tomato, corn, basic, mascarpone
$28
Sides
-
Slab Bacon or Sausage
$8
-
Sauteed Greens or Green Salad
$8
-
Crispy Fingerlings or Fries
$8
-
Toast or Biscuit
$5
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
For all parties of 6 or more guests a gratuity of 20% will be automatically added to the guest check
Beverages
-
Le Cav Bloody Mary
$16
-
Seasonal Mimosa
$13
-
Meinklang "Frizzante Rose Osterreich"
Brut rosé spumante
Glass $17
Bottle $66
-
Mongarda, Prosecco Superiore Brut
Glass $15
Bottle $58
Coffee
Proudly serving La Colombe-
Cappuccino
$4
-
Latte
$4
-
Americano
$4
-
Espresso
$4
Dinner Menu
Download PDFFruits De Mer
-
Half Dozen Oysters*
Daily selection, peach mignonette, fresh horseradish
$20
-
Tuna Carpaccio*
Sweet corn tahini, pickled plum, capberry
$19
-
Lobster Tails
Champagne beurre blanc, chive
$32
-
Plateau*
Colossal shrimp, lobster, oysters, tuna tartare
$65
-
Chilled Colossal Shrimp
Harissa-horseradish cocktail sauce
$20
Hors D'oeuvres
-
Green Chickpea Hummus
Harissa-garlic crunch, squash baba, grilled flatbread
$16
-
Fromage & Saucisson
Cheeses and charcuterie, honeycomb, strawberry marmalade
$24
-
Eggs Diables
Espelette devil whip, endive, green goddess tahini
$11
-
Foie Gras Mousse
Moondrop grapes, toasted brioche
$18
Les Entrées
-
Little Gem Caesar
Grana Padano, avocado, lemon-garlic croutons
$17
-
English Pea Soup
Garlic croutons, creme fraiche
$12
-
Wedge Salad
Grilled baby gem hearts, confit tomatoes, red onion, slab bacon, Roquefort dressing
$21
Grilled Chicken $8
Grilled Shrimp $10
Grilled Tuna $13
Grilled Steak $13
-
Summer Salad
Watermelon, heirloom tomato, feta, baby butter lettuce, tarragon vinaigrette
$17
-
Steak Tartare*
Barberries, hen of the woods, egg yolk, frites
$19
-
Onion Soup
Comté, Gruyère, Raclette
$14
Les Plats Principaux
-
Scallop Amandine
Brown butter, lemon, garlic greens
$32
-
Moules Frites
Merguez, corn, carrot, Sancerre, frites
$24
-
Tuna Provencal
Polenta, sorrel, tomato, olives
$34
-
Trofie
Ratatouille, pine nut
$24
-
Malfadine
Tomato, corn, basic, mascarpone
$28
-
Roasted Chicken
Pomme Puree, grilled asparagus, beurre blanc tapenade
$32
-
Veal Cutlet
Sauce verte, red watercress, fresh garbanzo beans
$32
-
Le Cheeseburger*
Prime blend, comté, caramelized onion, slab bacon, schmaltz aioli, frites
$22
-
Grass Fed Ribeye
Crispy fingerlings, charred summer squash, green bearnaise
$56
Sides
-
Pomme Purée
$8
-
Pommes Frites
Garlic aioli
$8
-
Haricots Verts
Garlic, fines herbes
$8
-
Sautéed Greens
$8
-
Green Salad
$8
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
For all parties of 6 or more guests a gratuity of 20% will be automatically added to the guest check
Dessert Menu
-
Dark Chocolate Mousse
Vanilla tahini, sesame brittle, Luxardo cherries
$12
-
Sorbet & Ice Cream
Daily Selections
$10
-
Profiteroles
Vanilla ice cream, chocolate ganache, Sicilian pistachio
$13
-
Madelines
Lemon curd, candied pecans, creme Chantilly
$12
-
Mille Feuille
Puff pastry, raspberry preserves, white chocolate Bavarian
(each selection) $12
Amaro
-
Amaro Averna
$15
-
Ramazzotti
$14
-
Foro Amaro Special
$14
-
Founding Spirits Amaro
$15
-
Alta Verde Amaro
$14
-
Luxardo Frenet Amaro
$14
-
Frenet Branca
$15
Port
-
Quinta Do Infantado White Port
$15
-
Quinta Do Infantado Tawny Port
$15
-
Grahams 20 Year
$25
-
Grahams 30 Year
$32
-
Grahams 40 Year
$38
Coffee
Proudly Serving La Colombe-
Cappuccino
$4
-
Latte
$4
-
Americano
$4
-
Espresso
$4
Beer/Cocktail Menu
Download PDFApéritifs
-
Dolin Blanc Vermouth
Chilled and served with mint
$14
-
Cynar
Sweet vermouth and sparkling water
$13
-
Americano
Campari and sweet vermouth
$15
-
Cocchi Americano
Chilled with a lemon twist and basil
$14
-
Cap Corse Vin Apéritif Quinquina
Chilled and served with a lemon twist
$13
-
Sherry Cobbler
Fino sherry, torino vermouth, angostura bitters, clove
$14
-
Lillet Sour
Lillet blanc, cointreau, lemon, ginger, egg white
$14
Seasonal Cocktails
-
Ananas Royale
A pineapple riff on the Kir Royale. Champagne, Pineapple, Raspberry
$16
-
Verlaine
A mojito spiked with thyme & elderflower. Rhum Agricole, Chambord, St. Germain
$16
-
The Sea Wall
A nod to French Indochina. Calvados, coconut, ginger, pineapple, pandan.
$17
-
La Marquerite
A spin on the margarita. Espolon Blanco tequila, Lillet blanc, orange juice
$17
-
Gigi
An espresso martini detoured through Friuli. Stateside Vodka, Amaro Nonino, espresso, Mr. Black coffee liquor.
$15
Classic Cocktails
-
Le Cav Martini
We'll make your martini, but this dry one is our favorite. Ford's gin, Dolin Dry, orange bitters, Castelvetrano olives
$15
-
French 75
The irresponsible Jazz Age Champagne cocktail. Champagne, Ferrand cognac, lemon.
$17
-
Boulevardier
A brooding Negroni by way of France. Elijac Craig bourbok, Campari, Carpano Dry
$16
-
HOTEL DUPONT Cocktail
Devised in the defunct bar beneath Le Cav, as featured in the Times. VSOP Guillon Painturaud cognac, Alvear fino sherry, Angostura bitters
$17
-
Hemingway
A love letter to the daiquiri inspired by our honorary Parisian. El Dorado 3-year rum, Maraschino liqueur, grapefruit, lime
$17
Beer
-
Dale's Pale Ale
$7
-
Baltimore Blonde Ale Bottle
$6
-
Cape May IPA
$8
-
Cape May Always Ready Hazy Ale
$8
-
Yuengling Golden Pilsner
$7
-
Founders Porter
$7
-
Kronenbourg Lager
$7
Wine Menu
Download PDFWine by The Glass | Bottle
Sparkling
-
Mongarda, Prosecco Superiore Brut
Glass $15
Bottle $58
-
Edouard Brun, Cuvee Special, Champagne, NV (France)
Glass $17
Bottle $75
-
Meinklang, Frizzante Rose, "Prosa", 2022
Burgundland, Austria
Glass $17
Bottle $66
-
Bodegas Los Bermejos Brut "Malvasia Volcànica"
Nv (canary islands, spain)
$88
-
Bruno Michel, Assemblee, Extra Brut Champagne
Nv, (champagne, france)
$215
-
Champagne Collery, Blanc De Blancs, "Grand Cru", NV
(AY, France)
$220
-
Ployez Jacquemart, "Extra Brut Rose"
Nv, (champagne, france)
$200
-
Guy Lamandier, Cote Des Blancs, Premier Cru, NV
(champagne, france)
$175
-
Tattinger, Champagne, "Brut"
Reims, France
$160
-
Marie Weiss, "Champagne Brut", NV
Reims France
$95
-
Champagne Collery, Blanc De Noirs, "Grand Cru", NV
(AY France)
$220
-
JY Perard, 'Extravagance'
Champagne, France
$175
-
Remi Larroque, "Gaillacoice", Pet Nat, 2021
Gaillac, France
$80
White
-
Vincent Caille Domaine Le Fay D'homme Muscadet Sevre Et Maine
(loire valley, france)
Glass $14
Bottle $54
-
Meinklang Osterreich Burgenland White
2022 (burgenland, austria)
Glass $14
Bottle $52
-
Jean Marc Barthez, Bordeaux Blanc, 2022
Entre-Deux-Mer, France
Glass $13
Bottle $50
-
Bouchaine Estate Chardonnay, 2022
Napa Valley, CA
Glass $18
Bottle $72
-
Chateau Vitallis, Macon-Fuisse, 2022
Burgundy, France
Glass $17
Bottle $66
-
Aime Boucher, Vouvray, 2020
Loire Valley, France
Glass $14
Bottle $54
-
Laurent Barth, Riesling Rebgarten, 2020
Alsace, France
$75
-
Pala, 'Soprasole', Vermentino 2021
Sardegna, Italy
$61
-
Pieropan, Soave Classico, 2022
Veneto, Italy
$65
-
Lucien Crochet, Sancerre, 2022
Loire, France
$120
-
Domaine Yves Martin, Sancerre, 2022
Chavignol, France
$105
-
Bodegas Los Bermejos Malvasia Volcanica Seco
2021 Canary Islands, Spain
$64
-
Domaine Bitouzet-Prieur, "Les Leverons", Puligny-Montrachet AOC, 2018
Burgundy, France
$356
-
Domaine Passy Le Clou, Chablis, 2021
Burgundy, France
$85
-
Colene Clemens, Chardonnay, 2020
Chehalem Mountains, Oregon
$118
-
Domaine Du Clos Des Rocs, "Les Barres" Pouilly-Loche, 2018
Burgundy, France
$108
-
Linga Franca, "Avni", Chardonnay 2019
Willamette Valley, Oregon
$100
-
Orin Swift, Mannequin Chardonnay
2021 (napa valley, california)
$110
Orange
-
Pullus, Pinot Grigio, 2022
(ptuj, slovenija)
Glass $16
Bottle $64
-
Matassa Olla Blanc, 2021
Languedoc-Roussillon, France
$100
-
Stefanie & Alwin Jurtschitsch Mon Blanc
2019 (austria)
$76
Rosé
-
Chateau De Gaudou, Puro, Malbec Rose 2022
Vin De Pays, France
Glass $12
Bottle $48
-
La Brujo, Rosato, 2021
Calatayud, Spain
Bottle $50
-
Château Pradeaux, Bandol Rose AOC 2021
Provence, France
$112
Red
-
Bouchaine Pinot Noir, 2019
Napa Valley, California
Glass $18
Bottle $80
-
Jean Perrier Et Fils, Pinot Noir, 2022
Savoie, France
Glass $15
Bottle $58
-
Mary Taylor, Anjou Rouge, 2022
Loire Valley, France
Glass $13
Bottle $50
-
Guillaume Gonnet, "Le Reveur", Cotes Du Rhone 2020
Glass $15
Bottle $60
-
Jean Marc Barthez, Bordeaux Rouge
2018, (entre-deux-mer, france)
Glass $13
Bottle $50
-
Clos Sigure, Malbec, 2019
Cahors, France
Glass $15
Bottle $58
-
Johnson Family, Cabernet Sauvignon, 2021
Alexander valley (sonoma, california)
$18
$70
-
Domaine Cheveau, 'En Chatenay', 2021
Beaujolais-Villages, France
$70
-
Folk Tree, 'Village Series', Pinot Noir 2020
Central Coast, California
$59
-
Pas De Probleme Pinot Noir, 2021
Languedoc-Roussillon, France
$56
-
Lauverjat, Sancerre Rouge, 2021
Loire Valley, France
$85
-
Bryn Mawr, Pinot Noir, 2021
Willamette Valley, Oregon
$84
-
Domaine Jean Marc Pillot, "Les Champs CDE", 2018
Burgundy, France
$155
-
Georges Lignier, "Clos Des Ormes", 1ER Cru Morey-St Denis, 2018
Burgundy, France
$288
-
Domaine Hamand-Geoffroy, Gevrey-Chambertin, 2018
Burgundy, France
$308
-
Eric Texier, "Chat Fou", Grenache Blend, 2022
Rhone France
$76
-
Bodega Quo, Campo De Borja, Garnacha, 2020
Aragon, Spain
$48
-
Olga Raffault, Chinon, 2020
Loire Valley, France
$65
-
Domaine De La Chevalerie, "Diptyque", 2019
Loire Valley, France
$68
-
Occhipinti, SP68 Rosso, 2022
Sicily, Italy
$80
-
Storm Point, Red Blend
2020, (swartland, south africa)
$65
-
Bodegas Los Bermejos, "Listan Negro", 2019
Canary Islands, Spain
$72
-
Tenuta Di Sesta, Brunello Di Montalcino
2016, (tuscany, italy)
$133
-
Bibbiano Luminoso, Orcia Rosso
2011, (tuscany, italy)
$72
-
Domaine La Montagnette, Signargues, 2021
Cotes Du Rhone, France
$70
-
Domaine Du Vieux Lazaret, Châteauneuf-Du-Pape, 2020
Cotes Du Rhone, France
$130
-
Chateau De Nalys, "Grand Vin", Châteauneuf-Du-Pape, 2018
$280
-
Anto Rosso, Primitivo, 2021
Salento, Italy
$65
-
De Forville, Barbaresco, 2019
Piedmont, Italy
$105
-
Clerico Massimo 'Spanna' Nebbiolo Coste Della Sesia, 2014
Piedmont, Italy
$112
-
Cantina Di Negrar, "Gran Signoria", Amarone Della Valpolicella Classico, 2018
Veneto, Italy
$148
-
Francois Villard, "Certitude", 2021
Rhone, France
$95
-
La Flure Gardarose, St. Emilion Grand Cru, 2018
Bordeaux, France
$155
-
Château St. Estephe, 2019
St. Estephe, France
$109
-
Merriam Windacre, "Estate", Cabernet Sauvignon, 2019
Sonoma Russian-River Valley, California
$96
-
Loam, Cabernet Sauvignon, 2015
Sonoma County, California
$225
Bar Menu
-
Warm Olives
Citrus, braised radish, rosemary
$6
-
Pommes Frites
Garlic aioli
$8
-
Mussels
Merguez, Sancerre, Urfa pepper, grilled baguette
$17
-
Little Gem Caesar
Avocado, lemon-garlic croutons, anchoiade
$15
-
Half-Dozen Oysters*
Barberry Mignonette
MP $20
-
Shrimp Cocktail
Harissa cocktail sauce
$20
-
Steak Tartare*
Mimolette, egg yolk, preserved lemon, espelette, frites
$19
-
Provençal Hummus
Brussels sprouts, lemon agrumato, grilled flatbread
$12
-
Onion Soup
Gruyère, Comté, Raclette
$14
-
Le Cheeseburger*
Comté, caramelized onion, slab bacon, schmaltz aioli, frites
$20
-
Fromage & Saucisson
Cheeses & charcuterie, honeycomb, fig preserves
$24
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness